Farm 2 Fork is our promise to our customers that we will not compromise on quality; from when the egg is hatched until you have quality meat for consumption. It also signals that Hybrid is at the forefront of the global food traceability movement. Every egg we hatch every chicken we raise and every cut of meat we process is traceable.
Hybrid Poultry Farm has a broiler Grand Parent stock farm, where chicken is reared on a highly isolated bio-secure facility with a parent hatchery. This facility has been rated top 4 in the world in terms of its setup and its bio-security.
A Total Quality Management (TQM) approach is strictly adhered to in the breeder farms. Proper vaccinaon of all the breeder flocks is strictly observed with blood tesng done both locally and internaonally and a very thorough breed management program followed. The Vaccinaon program targets not only the protecon of the Parent Flock but also of the Day Old Chicks. The maternal anbodies are passed on to the Day Old Chicks, which raises the level of disease resistance.
To be able to serve our chosen markets effec vely, Hybrid has two commercial hatcheries and one Parent Stock Hatchery. Interna onal Hatchery Standards Opera ng Procedures (SOPs) are in place and are adhered to. Sample chicks are picked at random from the hatches and sent to both local and interna onal Laboratories to ensure only the highest quality chicks are sold to the market .
Quality chicks, some say, start with a quality egg, while others insist it starts with the the Parent Stock. Hybrid Poultry Farm knows that for a quality chick, one must be willing to go the extra mile, that’s why we start with the Grand Parent Stock, to ensure the chick is of the highest quality and accustomed to the region’s environment and climate. Hybrid Day Old Chicks get the necessary vaccina on before leaving the hatchery and the layer day old chicks undergo lafer debeaking.